Gorgeous and Sexy Failure Blog
Posts tagged recipes
Actual Simple Granola
Because when you google the phrase “simple granola” you get recipes like this with eight frigging ingredients, and that is ridiculous.
Ingredients:
2 cups rolled oats
1/3 cup honey
1 tbsp vegetable oilPreheat the oven to 300 F.
Put the honey and oil in a coffee mug and microwave it for thirty seconds to make it runnier. Pour over the oats and mix in until they’re uniformly sticky and clumpy.
Spread the oat mixture out in a 9”x11” cake pan and bake for about thirty minutes, removing it to toss every ten minutes. Don’t bake this on a cookie sheet if you don’t want it spilling when you take it out to stir it. Let it cool completely before putting it away.
8 notes (via snarp)
therearecertainshadesoflimelight:
I’m skeptical about the “healthy” part but these do look amazing.
365 notes (via therearecertainshadesoflimelight & gastrogirl)
How to Scramble Eggs with Gordon Ramsay
1. he seems like a chill mofo to hang with
2. what the hell have i been eating my entire life
Can I make this for someone?! :o I really wanna try this but I don’t really like eggs…
this is so beautifully simple and extravagant i think i might cry about it.
I LOVE THIS CLASSY ASSHOLE
I FUCKING LOVE THIS MAN
61,573 notes (via crumplesnacks & rossroads)
for the crust:9 T. (1 stick + 1 T.) butter¼ c. sugar1 c. flour1 t. vanilla extractpinch of saltfor the filling:12 oz (heaping 2 c.) frozen raspberries thawed¾ c. sugar⅔ c. lemon juice (about 4 lemons)2 T. lemon zest (3 lemons worth)3 egg whites1 egg⅔ c. flourpinch of saltthanks to http://theimprovkitchen.blogspot.co.uk
28 notes (via treesandappletarts & weeheartfood)
i wanna make them
why must tumblr torture me so
This is from a youtube series called “Cooking with Dog” and it’s literally just a cute lady making these really ornate recipes with a poodle sitting quietly on a chair next to her
11,880 notes (via huskdawgzilla & ylrd)
Brick Toast/Honey Toast Tutorial
For those unfamiliar with Brick Toast, it’s often served in boba tea cafes. It’s usually a thick slice of toast that is slathered with either a sugar butter mixture, condensed milk or honey. It’s then toasted in the toaster oven before being served. It’s sweet, crunchy and perfect with tea or coffee. You can view my recipe for the original ones here.
When I was at Cafe LaTTea, we had a chocolate version, but I much prefer something with more fruit. So I topped mine with mangoes, strawberries and matcha green tea ice cream. I also drizzled it with some condensed milk. This was so good!
9,841 notes (via logic-and-art & thecakebar)
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